Concept analysis of competitiveness
Авторы
Аннотация
Approaches to determine the competitiveness of enterprises. The techniques of estimating the probability of bankruptcy as the lowest level of competitiveness of the organization. Asked to assess the competitiveness on the basis of the analysis of internal and external factors of the company. External factors are asked to provide a financial and economic, political, industrial, technological, social, environmental. Internal factors proposed to explore, using the model of "the golden rule of business economics" in conjunction with approaches for assessing the ability of the enterprise to create value.
Ключевые слова
competitiveness, shipbuilding, impact factor, pace, growth.
Рекомендуемая ссылка
Бычковский Андрей Юрьевич. Concept analysis of competitiveness // Современные технологии управления. ISSN 2226-9339. — #10 (34). Номер статьи: 3401. Дата публикации: 08.10.2013. Режим доступа: https://sovman.ru/en/article/3401/
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Abstract
Keywords
Suggested citation
Bychkovskii Andrei Yurevich. // Modern Management Technology. ISSN 2226-9339. — #10 (34). Art. # 3401. Date issued: 08.10.2013. Available at: https://sovman.ru/en/article/3401/
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